Back by popular demand: A fresh take on salads

Marie-Paule Wood

To members of the Global Village Community Club and new members: Please join us for another presentation from the Healthy Eating group on Tuesday, May 27 at Montgomery Center at 7 p.m. Registration for this evening’s presentation is a must. Become a new member and/or register by emailing globalvcclub@gmail.com.

A letter from Chef Marie-Paule Wood:

“Bonjour, my friends,

Last month’s Healthy Eating class at the Global Village was such a joy; I loved every minute of sharing my seasonal salad recipes, homemade dressings, and a few laughs with all of you. It was such a pleasure seeing you light up at the taste of something fresh, simple, and made with care.

Right now, I am traveling through France, reconnecting with my roots, visiting with old friends, and (of course) tasting everything I can get my hands on. I am finding inspiration in the markets, gardens, and kitchens of home, and I can’t wait to bring it back to you.

But while I’m away, the show must go on… and this time, Darrel (yes, that Darrel) will be leading the next class. Now Darrel has no formal training, no apron collection, and frankly, no business holding a whisk, but he does have one of my favorite recipes, a good sense of humor, and a deep appreciation for fresh food. That’s all you really need.

He’ll be sharing my Rainbow Thai Salad—a vibrant vegetarian dish that’s crunchy, zesty, and totally plant-based. It’s a recipe I love because it’s so colorful and full of flavor, and it’s easy enough for anyone to make—even Darrel. He will also be adding two new dressings to your collection. You will love how easy it is to make them.

So come join us for an evening filled with laughter, a little learning, and a salad you’ll want to make all summer long.

With warm wishes from across the sea,
Marie-Paule”