The Clubhouse

Soups


Monday, January 13
Caldo de Res (Mexican Beef Soup)

Tuesday, January 14
Broccoli Cheddar

Wednesday, January 15
Tuscan Tortellini Florentine

Thursday, January 16
Chicken Noodle

Friday, January 17
Clam Chowder

Saturday and Sunday, January 18 and 19
Chef’s Choice

Specials


January 13 – 19

Breakfast Special
Tuesday to Sunday

Smoked Salmon & Asparagus Frittata $19
with eggs, dill, cream cheese and side of Clubhouse country potatoes

Lunch Specials
Monday to Sunday – 11 a.m. to 2 p.m.

Creamy Turkey Pasta Casserole $22
with spinach, mushrooms, sundried tomatoes, carbonara sauce topped with parmesan cheese

Pollo Asado Plate $24
achiote marinated & grilled half roasted chicken, with cilantro lime rice, black beans, pico de gallo, and corn tortilla

Dinner Specials
Tuesday to Sunday – 5 p.m. to 8 p.m. (Last Seating)

Colossal Prawn Scampi $34
tomatoes, garlic, basil, white wine, with saffron risotto and seasonal vegetables

Duck Leg Confit $33
with Gigante beans, smoked pancetta savoy cabbage and steamed seasonal vegetables

breakfast
lunch
dinner
desserts
bistro

🕒 Hours of Operation

🍳 BREAKFAST
8 to 11 a.m. Tue – Fri
7 to 11 a.m. Sat
7 a.m. to 2 p.m. Sun

🍔 LUNCH
11 a.m. to 2 p.m. Daily

🍝 DINNER
5 to 8 p.m. Tue – Sun

🍲BISTRO
2 to 8 p.m. Daily

Holidays may affect these hours

The following details will be in effect at the Clubhouse:

Restaurant Main Dining Room: Reservations are strongly suggested by emailing, calling or making an online reservation. 

Patio Dining reservations for the patio are for 6 or more persons.

The Bistro alcove can be reserved for parties of 8 to 10 people.

The kitchen will still close at 8 p.m., last seating at the Bistro, Patio, curbside takeout and Restaurant main dining room is 7:30 p.m.

Bistro Bar closes at 9 p.m.  Last call is at 8:30 p.m.

• Dress code for the main dining room will be enforced. During summer months, dress shorts and dress sandals will be allowed.

• Credit cards and house charges will be accepted.

• Cash will not be accepted for payment but can be left as a tip.

How does Curbside Grab-and-Go work? 

First, call in your order at 408-370-8553. Call us again when you get to the Clubhouse curbside and we will bring it out to your vehicle. A 15 percent Service Charge and Tax will be added to the price.

Notice for our Curbside customers: Due to the increased volume of orders at dinnertime, we are recommending that you call and place your order between the times of 3 p.m. and 4:30 p.m. We will take your order and coordinate a pick-up time later that evening. While this is not required, it should help alleviate any wait times during the peak dinnertime hours of 5 p.m. to 7 p.m. 

ATTENTION CURBSIDE CUSTOMERS: New legislation prohibits “Take-out service” from providing any single-use foodware accessories or standard condiments to customers unless they are requested. This is in effect now. Our staff will ask if customers need condiments such as ketchup, etc. or plastic utensils such as forks, etc. when taking orders.

Clubhouse Special Offers

No corkage will be charged Wednesdays & Thursdays–Dinner service only

Bring your favorite bottle of wine* and your friends any and every Wednesday or Thursday at the Clubhouse. There is a one-bottle limit per two guests.

* No corkage will be charged with purchase from the Dinner Menu. Lighter Side, and Entrée items. One-bottle limit per two guests. Standard sized bottles only.

Single Diners’ Night
Let’s dine together every Wednesday at 5 p.m.

Shared table. Bring your favorite wine to share with no corkage!

Free corkage will be applied with purchase from the Lighter Side and Dinner Entrées from the Dinner Menu.

Please make reservations and note: “Single Diners’ Reservation”

Buy One Appetizer*, Get One Half-Off!

Appetizer Special in effect 2 p.m. to 5 p.m. Monday – Friday

* Item must be of equal or lesser value.

Service charge and taxes still applied to all items.

For dine-in customers only.

5 5 5  Bistro Happy Hour
2 p.m. to 5 p.m. Tuesday to Sunday, All Day on Monday

$5 House Cocktails

$5 House Wines

$5 Draft Beers 16 oz.

Price subject to service charge and tax

$9.95 Whole Rotisserie Chicken

Order between 11 a.m. and 2 p.m.

For pickup between 5 and 7:30 p.m. 

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